Rainforest Sugar 250g

Product Description

•  natural sweetener
•  unrefined Arenga sugar
•  alternative to white cane sugar
•  very high burn temperature
•  Arenga palm trees improve the ecosystem of the forest
•  100% organic

Rainforest Sugar is made from the Indonesian Arenga palm – cited as the forest ‘champion’. The tree thrives on challenging damaged soils, improves its ecosystem and has a growth nature that enables sustainable harvests. A great alternative to refined sugar, this product has a mellow taste and a very high burn temperature that makes it suitable for confectionery goods. Naturally you can just use it to sweeten desserts, hot drinks and why not even caramelize your savoury dishes.

Ingredients: Arenga pinnata organic palm sugar (100%).

Keep in a cool and dry place.

Made In Indonesia.

250g.