Description

Description

Kuzu is a therapeutic starch used in the Macrobiotic kitchen.
Extracted from the roots of trees that are located near volcanoes, which makes it very rich in essential vitamins and minerals,

 

Advantages:
Reduces fatigue, tiredness and increases  body tolerance –
Helps reduce body temperature in case of fever –
Relieves headache, dizziness and nausea during pregnancy –
Strengthens the stomach, intestines and improves absorption –

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Additional information

Additional information

Weight 0.150 kg
Type

Normal, Organic