Organic Umeboshi plum 200G

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Umeboshi is a Japanese plum that has been fermented for several years
It is considered the # 1 natural antibiotic in the macrobiotic kitchen

  • Fast common cold recovery
  • Strengthens the immune system and raises the alkalinity of the blood
  • A very rich source of beneficial bacteria
  • Improves gut health
  • Helps to flush out toxins
  • Free from preservatives, flavorings and additives
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Product Description

It is preferable to empty it in a glass container and store in the refrigerator after opening
Do not use a wet spoon while pouring

How to use :
Dissolve 1 teaspoon with tea, soup, or lemon juice
Do not use on a daily basis , use it when you feel tired, sick, exhausted, or need refreshment


Ingredients: Umeboshi fruit (a type of Japanese wild plum), sea salt, Umeboshi vinegar, and shiso leaf

Additional Information

Weight 0.230 kg
Item size


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